Place Category: DiRoNA Awarded Restaurant
For more than 32 years, Sushi Den has been regarded as one of the premiere sushi and Japanese restaurants in the United States. Located in the heart of Denver, CO, the restaurant delivers consistently excellent cuisine made from the finest ingredients from around the world.
Owned and operated by the Kizaki brothers, Sushi Den is truly a family affair. Master Chef Toshi Kizaki, the visionary behind Sushi Den, continually raises the bar and sets the standard for the restaurant’s high quality cuisine. The youngest brother, Koichi Kizaki, lives in Southern Japan where he makes daily trips to the fish market to purchase the fish for the restaurant. The fish is then dry iced and reaches the restaurant within 24 hours. Yasu Kizaki, a seasoned chef and restaurateur, is the operations manager and teaches weekly sushi making classes.
Sushi Den’s mission is to maintain one of the nation’s top sushi restaurants through fresh ingredients, innovative, healthy dishes and exceptional service.
One of the leading Japanese restaurants in the country, Sushi Den’s Omakase has been named top 10 in the United States and its sake list includes over 50 of Japan’s superior sakes, curated by Toshi himself.