Explore the Restaurant

Anhelo Restaurant in Scottsdale, Arizona, offers an exceptional fine dining experience that seamlessly blends culinary artistry, an extensive wine selection, impeccable service, and an inviting ambiance. Helmed by Chef Ivan Jacobo, Anhelo presents a modern American menu that emphasizes seasonal and locally sourced ingredients, ensuring each dish is a reflection of both innovation and tradition. The restaurant’s intimate setting, accommodating just 50 guests, fosters a personalized dining experience, making it ideal for those seeking a refined yet comfortable atmosphere.

The culinary offerings at Anhelo are both sophisticated and approachable. Signature dishes such as the Prime Beef Wellington and Chilean sea bass with homemade gnocchi showcase Chef Jacobo’s commitment to excellence. The menu evolves regularly, introducing guests to new flavors and presentations that highlight the best of contemporary American cuisine. Desserts like the Hungarian Honey Truffle Ice Cream add a unique touch, offering flavors not commonly found elsewhere in the region.

Anhelo’s wine program is a standout feature, curated by Wine Director Ryan Ansell. Ansell’s extensive travels and direct relationships with esteemed wineries allow Anhelo to offer exclusive vintages and host distinguished winemaker dinners. These events pair multi-course meals with wines from renowned estates such as Château Margaux and Château Angélus, providing guests with unparalleled tasting experiences.

The restaurant’s ambiance complements its culinary offerings, with a chic and modern interior that exudes elegance without pretension. The design incorporates elements that pay homage to Scottsdale’s vibrant culture, creating a space that is both stylish and welcoming. Whether seated at the bar enjoying a glass of wine or at a table savoring a meticulously crafted dish, guests are enveloped in an atmosphere that enhances the overall dining experience.

For those in search of a memorable dining occasion in Scottsdale, Anhelo Restaurant stands out as a premier destination. Its dedication to culinary excellence, exceptional wine pairings, attentive service, and refined ambiance make it a top choice for connoisseurs of fine dining.