Haven located in Tampa, FL has been recognized as a DiRoNA Awarded restaurant since 2016!
Haven is a unique dining concept in South Tampa, featuring whimsical small plates, housemade charcuterie, crafted cocktails, cellared wine selections, and cultured artisanal cheese. Haven is a place that you go to enjoy food, wine, and spirits with your friends in a relaxing and comfortable space. Retreat from life’s challenges to celebrate life’s victories. Our culinary, wine and spirits teams strive to find the best ingredients and products to enhance these life experiences. With 300 bourbons, 40 wines by the glass, 60 kinds of cheese and a variety of charcuteries, Haven is a warm and welcoming home away from home.
Haven features Executive Chef Chad Johnson’s, and Chef de Cuisine Courtney Orwig’s modern cuisine served in a stylish, relaxed and casual atmosphere. The restaurant offers guests the ability to taste different flavors and textures created in a crafted, cultured and cellared atmosphere. Specializing in artisan cheese, house-made and imported charcuterie, as well as small composed plates.
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