Pancho’s Backyard

Cozumel, QR

DiRoNA Since Badge-grey-editable 2001

Pancho’s Backyard

Cozumel, QR

DiRoNA Since Badge-grey-editable 2001

Explore the Restaurant

Discover the essence of culinary excellence at Pancho’s Backyard, a hidden gem in the heart of Cozumel, Quintana Roo, Mexico. Tucked away from the bustling streets, this charming restaurant invites discerning diners to indulge in a truly unforgettable gastronomic experience.

Pancho’s Backyard is renowned for its impeccable blend of authentic Mexican flavors and innovative culinary techniques, curated by talented chefs dedicated to creating dishes that are both artful and delicious. From traditional favorites like cochinita pibil and fresh ceviche to contemporary interpretations of local seafood and meats, each plate is a masterpiece that celebrates the rich culinary heritage of the region.

DiRoNA Awarded Restaurant Distinguished Restaurants of North America Restaurant - Pancho’s Backyard feature 1

The ambiance at Pancho’s Backyard is a harmonious symphony of warmth and elegance. The outdoor patio, adorned with vibrant tropical plants and softly lit lanterns, provides a tranquil retreat under the starlit skies of Cozumel. Whether dining under the shade of a palapa or enjoying the gentle breeze from the Caribbean Sea, every moment at Pancho’s Backyard is designed to enchant and inspire.

Complementing the exquisite cuisine is an extensive selection of fine wines and handcrafted cocktails, expertly curated to enhance your dining experience. Whether you’re a connoisseur of aged tequilas or prefer a crisp Chardonnay, the attentive staff at Pancho’s Backyard ensures that each sip is as delightful as the last.

At Pancho’s Backyard, dining is not merely a meal—it’s an unforgettable journey through the flavors, sights, and sounds of Mexico. Whether you’re celebrating a special occasion or simply savoring a moment of tranquility, every visit promises to be a feast for the senses. Come discover why Pancho’s Backyard is cherished by locals and travelers alike as a culinary oasis in Cozumel.