Distinguished Restaurants of North America Directory
The DiRōNA Organization Offers
Hall of Fame
Those that have dedicated themselves to achieve the best in fine dining and provided a significant contribution to the industry, find themselves honored in the renowned DiRōNA Hall of Fame.
DiRōNA Awarded Restaurant Locations
Central America & The Caribbean
Featured DiRōNA Awarded Restaurants
Barbetta is the oldest restaurant in New York that is still owned by its founding family. In a palatial interior decorated with historic 18th-century Italian antiques, Barbetta serves the cuisine of Piemonte. In summer its romantic garden, flower and verdant, is one of the city’s most sought-after dining sites.
Churchill’s Steakhouse in Spokane provides Chicago-style quality and an atmosphere that is second to none. As the Northwest’s premier steakhouse, your exceptional dining experience includes nothing short of 100% USDA Prime beef, fresh seafood, crafted cocktails, and homemade desserts.
René at Tlaquepaque crafts rustic, contemporary French cuisine in its elegant restaurant located in the Tlaquepaque Arts and Crafts Village in Sedona. As you stroll through the courtyard at Rene, you will be transported back to a more simple time where you can relax and not feel rushed through your meal.
The Sardine Factory – Monterey’s Best Restaurant! Every city has that one can’t miss restaurant, where celebrities feel at home and every other guest feels like a celebrity. Since October 2, 1968, The Sardine Factory’s cachet has made dining in our historic Cannery Row setting a tradition for world leaders, sports heroes, and entertainment icons.
Splash Seafood Oyster Bar & Grill is Iowa and Des Moines’ premier Seafood Restaurant. Our award-winning wine list is perfectly paired to compliment our extensive seafood selections. Our jet-fresh seafood is flown in daily from coast to coast, including seaports in Boston, Seattle, Key Largo, and Honolulu.