Partners
Partners
At DiRōNA, we are deeply grateful for our partners, whose support helps us continue our mission of recognizing and celebrating exceptional dining experiences across North America. Our partners play an invaluable role in connecting with our awarded restaurants, offering exclusive products and services that enhance the fine dining experience. Together, we create opportunities to spotlight the best in the industry, fostering a community that values excellence and innovation. We appreciate their dedication and the trust they place in DiRōNA.
Buyers Edge Platform
ECOLAB
A trusted partner at nearly three million customer locations, Ecolab (NYSE: ECL) is the global leader in water, hygiene and infection prevention solutions and services that help protect people, planet and business health. With annual sales of $15 billion and more than 48,000 associates, Ecolab delivers comprehensive science-based solutions, data-driven insights and world-class service to advance food safety, help maintain clean and safe environments, optimize water and energy use, and improve operational efficiencies and sustainability for customers in the food, healthcare, hospitality and industrial markets in more than 170 countries around the world.
TABLZ
Riegel Linen by 1Concier
The DiRōNA Collection by Riegel Linen, now proudly Riegel Linen by 1Concier, is crafted for dining rooms where excellence is expected. Woven from 100% mercerized 2-ply cotton, these refined table linens offer four-sided hems, a calendered finish, and rich, yarn-dyed detailing—delivering both beauty and durability service after service.
Offered in elegant styles including all-over pique, bordered pique, satin band, micro, and mini check, each piece reflects the caliber of experience DiRōNA-awarded restaurants are known for. Trusted for decades, now under a new name—Riegel Linen by 1Concier continues to set the standard for timeless sophistication.
Corby Hall
The diversity of our product range provides our customers with optimum choices among the finest in flatware, holloware, dinnerware, and serving ware; all designed to support the vast needs of the foodservice and hospitality industries. We understand the critical nature of providing products that cater to the many forms and types of food presentation, which enable our customers to present their own distinctive style and elegance.
Master craftsmen at our family-owned and operated facilities worldwide work skillfully creating products that facilitate ease of preparation and enhanced presentation. With offerings that are both contemporary and traditional, Corby Hall has an infinite variety of products for today’s most stylish tabletop décor. Choose Corby Hall with confidence and enjoy the privilege of good taste.
Cannery Row
With its picturesque charm and colorful history, Cannery Row captivates visitors from all over the world. The unique appeal of this fabled street is what makes Cannery Row the most popular vacation destination on California’s Central Coast. With luxurious waterfront hotels, enticing restaurants and captivating boutiques, Cannery Row is the ideal place to soak up the culture and beauty of Monterey Bay.
National Restaurant Association Education Foundation
The National Restaurant Association Educational Foundation empowers people from all backgrounds with the training and education they need to secure a better future. This do this through the vast opportunities offered in the restaurant, foodservice and hospitality industry. A minimum of 5 DiRoNA scholarships are provided each year from our endowment through the NRAEF.
QUASEP
QUASEP is a trusted Canadian foodservice buying program designed to help independent restaurants, hotels, and hospitality operators save money, streamline purchasing, and access exclusive supplier partnerships. Members benefit from negotiated pricing, rebates, and product offerings across a wide range of categories, from fresh ingredients and beverages to kitchen equipment and cleaning supplies. With QUASEP, operators maintain their independence while gaining the purchasing power and operational advantages typically reserved for large chains—allowing them to focus on what matters most: delivering exceptional dining experiences.