Explore the Restaurant

Casa Mia Ristorante, a family-owned establishment in Niagara Falls, Ontario, has been delighting patrons with authentic Italian cuisine for over 25 years. Founded by the Mollica family, the restaurant embodies a passion for culinary excellence, offering a fine dining experience that seamlessly blends tradition with contemporary flair.

Chef Luciana Mollica leads the kitchen, crafting a menu that showcases classic Italian dishes prepared with the freshest ingredients. Signature offerings include homemade pastas, such as the Wagyu Beef Bolognese Lasagna—a neighborhood favorite featuring slow-simmered Wagyu beef and rich tomato sauce layered between delicate pasta sheets. The menu also features a variety of antipasti, fresh seafood, and succulent meat dishes, ensuring a memorable dining experience for every guest.

Complementing the exceptional cuisine is an extensive wine list that highlights both local Niagara vintages and renowned selections from Italy and beyond. The knowledgeable staff is adept at guiding guests through the wine offerings, ensuring harmonious pairings that enhance the flavors of each dish. The restaurant’s ambiance is both elegant and inviting, with multiple beautifully decorated dining rooms that create an intimate atmosphere.

The Wine Library, adorned with walls of wine reaching up to the ceiling, offers a warm setting with wood accents and soft lighting, perfect for special occasions or private gatherings. Service at Casa Mia is characterized by professionalism and genuine hospitality. Servers like Nancy, Domenic, and Scott have been commended for their attentiveness and friendliness, ensuring that each guest feels welcomed and well-cared-for throughout their visit.

Whether you’re celebrating a milestone or simply seeking an exquisite meal, Casa Mia Ristorante promises an unforgettable fine dining experience in the heart of Niagara Falls.