Explore the Restaurant

Perched atop the serene waters of Mirror Lake in the heart of Lake Placid, New York, The View Restaurant at Mirror Lake Inn beckons discerning diners to embark on a culinary journey unlike any other. With a commitment to excellence in every detail, The View offers an unparalleled dining experience where food, wine, service, and ambiance harmonize to create unforgettable memories.

Step into The View and be greeted by panoramic vistas of Mirror Lake and the majestic Adirondack High Peaks, setting the stage for an extraordinary dining adventure. The elegant ambiance of the restaurant, adorned with rustic yet refined décor, sets the tone for an evening of indulgence and refinement.

Led by Executive Chef and Food and Beverage Director, Curtiss Hemm, the culinary team at The View showcases the finest seasonal ingredients sourced from local farms and artisans, resulting in a menu that celebrates the flavors of the Adirondack region with a contemporary twist. From succulent seafood to tender aged steaks, each dish is a masterpiece of flavor and artistry, expertly crafted to tantalize the palate.

Complementing the exquisite cuisine is an extensive wine list curated by the restaurant’s sommelier, featuring a selection of world-class wines and local vintages to perfectly pair with every dish. Whether you’re a connoisseur or an enthusiast, the knowledgeable staff is dedicated to guiding you through the perfect pairing to enhance your dining experience.

At The View, impeccable service is not just a standard—it’s a philosophy. The attentive and personable staff anticipates your every need, ensuring that every moment spent at the table is infused with warmth and hospitality. From the moment you arrive until the last sip of your after-dinner digestif, you’ll be treated to a level of service that is as exceptional as the cuisine itself.